Friday, November 23, 2007

Give Thanks...

for leftovers!



And let me take this opportunity to reiterate that the directions on the turkey wrapping and pop-up timers are THE DEVIL, and downright wrong.



This beautiful bird was cooked from start to finish in TWO AND A HALF HOURS- not 6 like the package of the 16lb carcass said... and it was juicy and delicious, and after a mere thirty minutes yielded that delicious pile of meat in the first pic!

Having gotten the annual Turkey-debate rant out, let me say how much I appreciated NOT stressing this thanksgiving. It really is my favorite holiday, and it was so nice to enjoy it with family, and feel relaxed the entire time (even when the complaints about eating at 9 pm started when the turkey wasn't in by 1 pm...)

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